Difference between revisions of "Ginger drink"
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ZauerKraut (talk | contribs) |
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| Line 1: | Line 1: | ||
| − | + | Leslie’s Famous Ginger Juice | |
INGREDIENTS: | INGREDIENTS: | ||
| − | 1 ginger rhizome | + | 1 large ginger rhizome |
6 cups water | 6 cups water | ||
1 oz sugar | 1 oz sugar | ||
| Line 11: | Line 11: | ||
Peel 1 ginger rhizome. | Peel 1 ginger rhizome. | ||
| − | Using food processor, chop it very fine | + | Using food processor, chop it very fine in 1 C water. |
| − | + | Strain and return strained liquid to food processor. | |
| − | Strain. | + | Keep what’s left in strainer for cooking other food (frozen in ice-cube tray). |
| − | Keep what’s left in strainer for cooking other food. | ||
Add sugar, lemon juice and remainder of water in food processor. | Add sugar, lemon juice and remainder of water in food processor. | ||
| − | + | Pour into bottle and refrigerate. | |
| + | |||
| + | TRADITIONAL VIEWS: | ||
| + | |||
| + | A Chinese friend (Guisheng) tells me that this will prevent colds. | ||
| + | An African friend (Kwakyewa) says it’s an aphrodisiac. | ||
| + | But I drink it because I like it. | ||
Revision as of 03:32, 21 July 2008
Leslie’s Famous Ginger Juice
INGREDIENTS:
1 large ginger rhizome 6 cups water 1 oz sugar 2 oz lemon juice
PROCEDURE:
Peel 1 ginger rhizome. Using food processor, chop it very fine in 1 C water. Strain and return strained liquid to food processor. Keep what’s left in strainer for cooking other food (frozen in ice-cube tray). Add sugar, lemon juice and remainder of water in food processor. Pour into bottle and refrigerate.
TRADITIONAL VIEWS:
A Chinese friend (Guisheng) tells me that this will prevent colds. An African friend (Kwakyewa) says it’s an aphrodisiac. But I drink it because I like it.
